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Fermented Fruit and Algae
Symbiotic Microbes for Flowers & Fruit (SMFF) improve soil quality and encourage healthy plant growth, especially from first flowers to mature fruit. It consists of a diverse blend of symbiotic microbes, fermented fruit, and algae to sweeten fruit, speed up harvest time and increase crop yield.
Symbiotic Microbes (SM) are a diverse blend of naturally occurring beneficial bacteria, fungi and yeasts that work together to improve soil quality and encourage healthy plant growth. They add more life to soil and assist with the decomposition of organic matter, producing nutrient-rich soil for plants, strengthening plants and helping fight pests.
Symbiotic microbes, fruit, algae, sulphur-free blackstrap molasses, raw apple cider vinegar, natural ethanol, and fountain water.
DO NOT apply in direct sunlight. It is best to use it late afternoon or early morning before the soil and leaves are exposed to direct sunlight. The microbes will attach to the leaf surface or enter the soil, feeding the plant and providing excellent organic fertilisation and resistance to pests and diseases.
Store in a cool, dark place out of direct sunlight. SMFF contains living organisms, and pressure may build up. Unscrew the cap without removing it to release the pressure and secure it tightly. Shelf Life is six (6) months when it is stored correctly.
Category |
WHOLESALE DISCOUNT / SMFF - Symbiotic Microbes for Flowers & Fruit |
Brand / Vendor |
In Sync with Nature |
SKU |
SMFF |
Weight |
0 kg |
Size |
500ml, 1 Litre, 5 Litre, 25 Litre |
R100 flat rate
Pudo to Pudo
First Item: R100
Second Item: R0
First Item: R60
Second Item: R0
2 to 5 Days
3 to 6 Days